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Bourque's Seafood Boil (16 oz.)

Your Price: $3.00
If you think of three ways to prepare seafood, one of them will surely be boiling. Boiled crawfish, shrimp, and crab have been enjoyed both here in Louisiana and across the world (though, between you and me, we do it best here in Cajun country). Made with salt, black and red pepper, garlic powder, natural lemon flavor, and other spices, this boil is sure to spice up your next meal!

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